Overends Restaurant

Our dining experience at Airfield is inspired by the visionary Overend Sisters and the 38 acre farm that they entrusted us with to produce honest, great tasting food. We believe the best food is wholesome, seasonal and sustainably produced. Our ingredients are thoughtfully sourced with milk, meat, fruit, veg and eggs coming from Airfield and nearby producers we know and trust. Overends is a place where we connect land and table, farmer and eater in an environment that is casual and engaging.

A unique rural dining experience in an urban location……we look forward to your visit!

Overends Restaurant

This is the perfect place to enjoy the best of Airfield Estate – the warm hospitality of our staff, the beautiful light filled surroundings with a view of the reflecting pool, animals grazing and fruit and vegetables growing in our Kitchen Field.

Airfield Estate Members can avail of a 10% discount on food purchased at Overends Restaurant by presenting your membership card.

Opening Hours

Monday – Friday: 9am – 4pm
Saturday, Sunday & Bank Holiday Mondays: 9am – 5pm



Call +353 1 969 6641

Good Food Ireland

Monday to Friday (excluding Bank Holidays)
09.00 – 12:00

Monday to Friday (excluding Bank Holidays)
12:00 – 15.30

Saturday, Sunday and Bank Holiday
12:00 – 16:30

Airfield Estate Stables Cafe

Open Monday to Sunday 9.30am – 5pm
The Stables Cafe is for customers within the Estate to enjoy, located behind the Overends family home. The cafe serves take away tea, coffee, soft drinks, smoothies, sandwiches, salads and a selection of baked goods. As well as our famous award winning Airfield Honey.


Breakfast Menu: Served 9am to 12pm Monday to Sunday

Lunch: Served 11:30am to 3:30pm Monday to Friday / 9am-4:30pm Saturday, Sunday & Bank Holiday


Turkish Eggs, with Catriona’s brassicas and linseed tahini 10.00

Airfield Rolled Sausage, with pickle and tomato ketchup 6.50

Kids Airfield Rolled Sausage, with tomato ketchup 4.00

Airfield Bacon Butty, bacon, crackling and brown sauce 7.50

Bircher Muesli, Colm’s rhubarb and elderflower, pumpkin seed with Mossfield yoghurt  6.50

Fig and Walnut Bread, with Airfield curd and honey  5.50

Free Range Boiled Egg (2), with soldiers 5.50

Free Range Boiled Egg (1), with soldiers 3.00

Sourdough Bread plain/toast 3.00

Brown Bread plain/toast 3.00

Light Snacks and Treats

Savory Scone 3.00

Fruit Scone 3.00

Madeleines (3) 3.00

Energy Ball 2.50

Flapjack 2.00

Date Bar 3.00

Banana Bread 3.50

Airfield Cookie 2.50

Airfield Brownie 3.50

Ice Cream 2.50

Pain au Lait 2.50

Cakes and Desserts

Lemon & Thyme Polenta Cake 4.00

Strawberry & Elderflower Galette 5.50

Berry Frangipane Slice 4.00

Lavender Meringue with berries and cream 6.00

Garden Cheesecake 6.50

Airfield Jersey Milk Panna Cotta, poached strawberries 6.50

Lunch (from 12:00)

Chicken liver parfait 6.50

Trio of dips with toast 6.50

Goatsbridge smoked trout with horseradish 8.00

Sally Barnes smoked mackerel rillette 6.50

Corleggy cheese, Airfield pickle & Wooded Pig salami board 11.00

Green Salad 3.50

Slaw Salad 3.50

Root Vegetable Salad 3.50

Pickle Salad 3.50

Grain Salad 3.50

3 Salad 9.50

2 Salad 6.50

Airfield Roast with 2 Salads 18.00

Airfield Brisket with 2 Salads 16.00

Hot Roast Sandwich with leaves/slaw on sourdough/batch 7.90

Seasonal Quiche 12.00

Seasonal Broth 6.50

Seasonal Soup 6.50

Soup, bread and salad 9.00

Kid’s Lunch

Children’s Pasta 6.00

Children’s Sandwich 5.00

Children’s Sausage 5.00

Rolls Royce, choice of main course, smoothie and cookie 8.50

Drinks Menu


Airfield Seasonal Juice 4.00

Apple Juice 3.00

Orange Juice 3.00

Airfield Seasonal Lassi 3.50

Kids Smoothie 2.00

Glass of Milk 1.00

Still Water 1.50

Sparkling Water 1.50

San Pelligrino Orange or Lemon 2.00

Tea / Coffee

Americano 2.80

Flat White 3.00

Cappuccino 3.20

Latte 3.20

Expresso 2.50

Hot Chocolate 2.80

Tea 2.30

Herbal Tea 2.60

Mocha 3.00

Red Wine

Paul Jaboulet Cotes du Rhone Bottle 28.00 / Glass 7.00

La Postelle Merlot  Bottle 26.00 / Glass 6.00

Vina Morande Pionero Merlot Half Bottle 14.00

White Wine

Paul Jaboulet Cotes de Ventoux Bottle 28.00 / Glass 7.00

La Postelle Sav Blanc Bottle 26.00 / Glass 6.00

Vina Morande Pionero Chardonnay Half Bottle 14.00


Prosecco Snipe 8.50