Overends Festive Lunches
Chef Luke Matthews, Culinary Lead at Overends Kitchen has created a communal style Christmas Lunch feast available for groups of 10 or more looking to celebrate the holiday season this December.
This unique farm to fork, festive lunch is available in Overends Kitchen on our 38-acre urban food and farm in Dundrum, Dublin.
2 courses start at €28 per person, €33 for 3 courses or 4 courses for €36. Lunch includes a homemade spiced winter warm drink on arrival.
This will be a communal style affair showcasing the incredible bounty of the Estate’s farm, gardens and lands produce – local, seasonal, sustainable food harvested in the main on-site.
Overends Kitchen proudly serves craft beers, local wines and drinks, all of which are available to order on the day.
Reserve your table