Baking Skills: Pastry (Pies & Tarts)
Looking for a way to spend your Saturday? Join our team, lead by Chef Lisa, in the Neff Inspiration Kitchen for a masterclass in from-scratch pies and tarts. We'll cover three basic types of pastry: rough puff, shortcrust, and hot water crust, on our way to making a savoury onion tart, a squash and sausage pie, and a seasonal fruit tart. Your ticket for this event also includes a light lunch of seasonal soup using ingredients from Airfield Estate's farm and gardens.
Date: Saturday, 3rd February
Time: 10:00 am - 2:00 pm
Suitable for: Adults ages 18+
Price: €98 general / €77 Airfield Estate annual pass holderBOOK NOW