Join us for our annual online Christmas bake-along.
Book your place and join us from your kitchen as we bake some delicious festive treats under the guidance of Chef Lisa Davies. This year, we will be making white chocolate and cranberry cookies, and Rudolph bark!
This event is created to raise money for deserving charities, and this year all proceeds from this class will be donated to Aware and Barnardos.
We will share the recipe and the equipment list before the class so you have everything to hand before we begin.
You can select one ticket for the donation of your choice per household.
You must provide your own equipment and ingredients. A recipe sheet including the equipment and ingredients list will be sent out after signup.
Date: Saturday 17th December
Time: 10am - 11:30am