Comfort Vegetarian Food


    As the nights are starting to draw in we crave richer food. This vegetarian class will cover a hearty bean stew, a substantial autumn vegetable salad and Swiss Chard Gratin.

    You will make each dish and we will give you a recipe pack to bring home

    Date: Thursday 20th October

    6:30 pm - 8:30 pm

    Tickets: €58/ €52 for annual pass holders



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