Plan Your Day

Airfield Estate is something different to everyone who visits: a haven for gardening enthusiasts, animal lovers, food lovers, families and peace-seekers, we go the extra mile to give everyone a great day out.

Airfield Estate is only open for pre-booked visits due to COVID-19.

Prices

Admission
  • Buy Tickets Online
  • Adult €12
  • Senior/ Student/ Youth (Under 25) €9
  • Children (Under 18) €6.50
  • Carers & 3 or under FREE
  • 1 adult + 1 child €17
  • 2 adults + 1 child €29
  • Additional children €5
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Activities for all

Daily activities are currently postponed until further notice due to covid-19.

Make friends with our goats, pigs, hens and donkeys and if you time it right you’ll see them getting fed and looked after by our farm team.

Explore the Overend’s vintage car garage to learn more about the Estate’s historic importance and original artefacts.

Enjoy seasonal walking trails taking in the native woodland and bounty of wildlife on the estate.

Take in our beautiful gardens, designed by Head Gardener Colm O’Driscoll and internationally renowned guest gardeners – with century-old redwoods and fruit trees. This is the perfect spot for a chat, a good book or a picnic.

 

Kids play

We’ve miles of tracks and paths to explore and play areas dotted all over the estate for kids up to 12 years old.

Naturescape provides an outdoor adventure playground with climbing frames, scramble nets, slides, swings, balance beams, tunnels and a zip wire for young thrill-seekers.

 

Food lovers forte

Enjoy takeout food options from Overends Kitchen until further notice.

Enjoy takeout food from the award-winning Overends Kitchen, where Luke Matthews and his talented team present a bounty of flavour from sustainably sourced food from our own doorstep.

Whether you’re in for a BBQ or afternoon tea takeout, to visit our weekly farmers market stall for freshly made bakes and treats, it’s good to know all our ingredients are fresh from the Estate and a handful of local artisan suppliers we know and trust. Oh…and we also create every bite using the Airfield food ethos: GLAS

Go seasonal
Local produce
Avoid waste
Sustainability

Find Out More

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